A few drops of our refreshing, water-light oil helps instantly quench dry skin with moisture, nourishment and anti-oxidants from Fermented Jeju Soybean Oil.
The quick-absorbing, fine-particle oil infused with Tangerine, Cactus Fruit, Orchid and Green Tea Extracts gives skin an immediately dewy, radiant look. Soon, skin appears firmer, smoother and more even-toned.
The Story of Fermented Jeju Soybean
Jeju Island soybeans are naturally rich in protective anti-oxidants. To magnify their anti-aging abilities, we developed a special 300-day natural fermentation process on Jeju’s iconic Mt. Halla. The meticulous method yields a highly condensed concentrate and moisturizing oil that offer superior anti-oxidant benefits.
How to use
Use after cleansing or serum. Pump 2-3 drops of oil and massage over face. Then, gently pat with palms for better absorption.
WATER, GLYCERIN, PROPANEDIOL, METHYL GLUCETH-20, POLYGLYCERIN-3, DIPROPYLENE GLYCOL, ARBUTIN, BACILLUS/SOYBEAN FERMENT EXTRACT, PPG-13-DECYLTETRADECETH- 24, 1,2-HEXANEDIOL, XANTHAN GUM, FRAGRANCE, DISODIUM EDTA, ADENOSINE, ETHYLHEXYLGLYCERIN, HYDROXYPROPYL CYCLODEXTRIN, CAMELLIA JAPONICA LEAF EXTRACT, CAMELLIA SINENSIS LEAF EXTRACT, CITRUS UNSHIU PEEL EXTRACT, OPUNTIA COCCINELLIFERA FRUIT EXTRACT, ORCHID EXTRACT